Strawberry Fruit Leather No Sugar. This recipe is made in a countertop dehydrator. The addition of the orange and honey in this recipe will make the fruit leather so delicious and sweet. Easy homemade strawberry fruit leather, requiring only a few simple ingredients and an oven! Though this fruit leather recipe calls for sugar, it�s completely optional.
StrawberryBanana Fruit Leather Banana fruit, Fruit From pinterest.com
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This recipe is best suited for strawberries and bananas that are very ripe. Remove the fruit leather from the parchment paper or mat and place on a cutting board. It tastes so delicious, too! Begin checking leather after 2 hours and continue to check every 30 minutes. To speed up the process you can turn on the convection setting if you have one. Roll the fruit leather in the parchment paper.
This recipe is best suited for strawberries and bananas that are very ripe.
We stick to just strawberries in our version for a pure berry flavor—no other filler fruits to tone down the strawberry taste. Carefully and slowly lift the fruit leather off of the baking mat. Using kitchen sheers, cut the fruit leather into about 1 inch segments. Once cool, top the fruit leather with a sheet of parchment paper and flip baking sheet over onto the counter. When making strawberry leather, you can even make the recipe seedless by passing the pureed berries through a colander before baking. After making strawberry peach fruit leather a while back, my husband has been asking me to make more.
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You�ll know your fruit leather is done when the surface is smooth and no longer sticky.
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You can turn this into a raw fruit leather recipe made in your dehydrator with only a few modifications.
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Easy homemade strawberry fruit leather, requiring only a few simple ingredients and an oven!
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If you don�t have a dehydrator, here�s a recipe post.
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I figured that since we needed good snacks for our road trip, homemade fruit leather was definitely in order!
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Apple and strawberry fruit leather no added sugar and no dehydrator!
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When making strawberry leather, you can even make the recipe seedless by passing the pureed berries through a colander before baking.
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If you�re going to be making fruit leather often, a dehydrator is worth the investment.
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Homemade fruit roll ups without sugar.
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After making strawberry peach fruit leather a while back, my husband has been asking me to make more.
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Secure with string if preferred.
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It tastes so delicious, too!
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Bake purée for 3 to 4 hours, until fruit no longer feels sticky but is still lightly tacky.
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Carefully and slowly lift the fruit leather off of the baking mat.
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Carefully and slowly lift the fruit leather off of the baking mat.
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This recipe is best suited for strawberries and bananas that are very ripe.
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Bake purée for 3 to 4 hours, until fruit no longer feels sticky but is still lightly tacky.
Source: pinterest.com
We stick to just strawberries in our version for a pure berry flavor—no other filler fruits to tone down the strawberry taste.